Recipes - Nostalgia Products CBM8 Manual De Instrucciones

RECIPES

Making homemade chocolate bars is easy and fun for the whole family!
Simply layer the Silicone Molds with your chocolate of choice, then top
with your favorite candy toppings and fillings. It's that easy!
Need some ideas? Here are a few ingredient ideas to get you started!
NOTE: The capacity of your CHOCOLATE CANDY BAR MAKER is approximately 1 cup.
Layers:
• Milk chocolate
• Dark chocolate
• White chocolate
Toppings / Fillings:
• Sliced almonds
• Chopped peanuts
• Chocolate chips
• Toffee chips
• Rainbow sprinkles
• Crushed cookies
• Peanut butter
• Caramel
• Granola
• Pretzels
• Shredded coconut
• Candy coated chocolate pieces
• Crushed peppermint
• Marshmallows
• Sea Salt
• Chocolate sunflower seeds
And so much more!
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