Packaging Arrangement
Multicooker with a removable bowl ..............................................................................................................................................................1
Steaming container .............................................................................................................................................................................................1
Measuring cup ......................................................................................................................................................................................................1
Stirring paddle......................................................................................................................................................................................................1
Serving spoon .......................................................................................................................................................................................................1
Spoon/Paddle holder ..........................................................................................................................................................................................1
"100 Recipes" ........................................................................................................................................................................................................1
User manual ..........................................................................................................................................................................................................1
Service booklet .....................................................................................................................................................................................................1
Power cord .............................................................................................................................................................................................................1
In accordance with the policy of continuous improvement, the manufac turer reserves the right to make any modifications
to design, packaging arrangement, or technical specifications of the product without prior notice.
Device Assembly A1
1. The lid
2. Rubber sealing ring
3. Removable inner lid
4. Steam release hole
5. Bowl
6. Lid release button
7. Control panel with a display
8. The housing
9. The base
Control Panel A2
1. "REHEAT/CANCEL" button disables/reacti vates the Reheat function, interrupts the program, and cancels all settings.
2. Use "TIMER" button to enter the preset mode.
3. Display.
4. Use "HOUR" button to adjust the hours when setting the cooking time and Preset function.
5. "START" button starts the cooking program; disables/reactivates the Keep Warm function.
6. "MENU" button is used to select an automatic cooking program.
7.
Use "MIN" button to adjust the minutes when setting the cooking time and Preset function.
Display A3
1. Cooking time/time of a delay indicator.
2. "FRY" program indicator.
3. Preset function indicator.
4. Indicator of a chosen cooking program.
I. PRIOR TO FIRST USE
Carefully unpack the device, remove all packaging materials and stickers except the one with the unit's serial number.
The absence of the serial number will deprive you of your warranty benefits.
Wipe all interior and exterior surfaces of the unit with a soft, damp cloth. Wash the bowl with warm soapy water. Rinse
and dry thoroughly. Odor on first use of the appliance is normal. In such case, clean the device (p. 9).
CAUTION! Do not use the appliance in case of any malfunctions.
II. OPERATION
Before Use
Place the device on a flat, stable, and hard surface away from any objects or cabinets that could be damaged by steam,
humidity, or high temperatures.
Before operating, make sure that the outer and inner parts of the multicooker have no dents, cracks or any other visible
damages. There should not be any obstructions between the heating element and the bowl.
Setting the Cooking Time
Multicooker REDMOND RMC-M4500 allows manually adjusting the cooking time, set by default for each program. Setting
interval and range of cooking time settings depend on the program of cooking chosen (p. 9).
1. Select the cooking program. Press "HOUR" button repeatedly to adjust the hours. Press "MIN" button repeatedly to
adjust the minutes. To scroll through the digits, press and hold the correspond ing button down.
2. To set the cooking time of less than one hour, repeatedly press the "HOUR" button to zero the hour settings and set
the minutes using the "MIN" button.
All manuals and user guides at all-guides.com
10. Carrying handle
11. Steam release valve
12. Stirring paddle
13. Serving spoon
14. Measuring cup
15. Steaming container
16. Spoon/Paddle holder
17. Power cord
3. When the time is set (display keeps blinking), proceed to the next stage, in accordance with the cooking program
chosen. Press "REHEAT/CANCEL" button to cancel all settings and reset.
IMPORTANT! For your convenience, the cooking time range in all pro grams starts with the minimum setting, enabling you
to prolong the cooking time if the dish comes out undercooked.
In "STEAM", "SOUP", "PILAF" programs the countdown begins only when the device reaches its operating temperature. E.g.
the countdown of the "STEAM" program begins only when the water comes to a full boil, providing enough steam.
Preset Function
Preset function allows setting the program to be finished by certain time. Setting the time of a delay, take the cooking
time of the program into consideration. Time settings range from 1 to 24 hours with 10 minute intervals.
1. Press "MENU" button to select the cooking program.
2. Press "TIMER" button to set the time of a delay. "Timer" indicator lights up and the timer starts blinking.
3. Use "HOUR" button to set the hours in 24-hour format and "MIN" button to set the minutes. To scroll through the
digits press and hold the corresponding button down.
4. To set the cooking time of less than one hour repeatedly press "HOUR" button to zero the hour settings and set the
minutes using the "MIN" button.
5. Press "REHEAT/CANCEL" button to cancel the settings and reset.
6. When the time of a delay is set, press "Start" button. Corresponding indicator lights up and the countdown begins.
The dish will be ready when the time set expires.
If the time of a delay is less or equal to the cooking time of the program, the cooking process will begin right after you press
"START".
Preset function is available in all cooking programs except "FRY".
It is not recommended to set Preset function if various dairy and perishable products are being used (eggs, fresh milk, meat,
cheese, etc.).
Setting the Preset function remember that the countdown in "STEAM", "SOUP" and "BOIL" programs begins only after the
device reaches its operating temperature.
Keep Warm Function
Keep Warm function is being activated automatically at the end of the cooking program. It allows maintaining the tem-
perature of 70–75°C for a period of time up to 24 hours. "REHEAT/CANCEL" button indicator lights up and Keep Warm
count up is displayed. Press "REHEAT/CANCEL" button to disable the function.
Disabling the Keep Warm in advance
Automatic activation of the Keep Warm function at the end of the program may sometimes be undesirable. REDMOND
RMC-M4500 allows disabling the function in advance. To do so, press "START" button right after the program starts running
or at any point of its operation. To reactivate the function, repress the "START" button.
Reheat Function
Multicooker REDMOND RMC-M4500 may be used to reheat the cold meal.
1. Fill the bowl with ingredients and place it inside the device.
2. Close the lid until it clicks into place and plug in the unit.
3. Press "REHEAT/CANCEL". Button indicator lights up and the Reheat function countdown is being displayed.
4. The meal will be warmed up to 70–75°C and the temperature will be maintained for the next 24 hours.
5. To cancel the function press "REHEAT/CANCEL" (button indica tor goes off).
The function may operate for a period of 24 hours, however, we recom mend using it moderately, because a prolonged
thermal exposure may affect flavor characteristics or dry out the meal.
Standard Operating Procedure for Automatic Programs
1. Measure the ingredients according to the recipe and put them into the bowl. Make sure that all the ingredients
including liquid are below the scale mark indicating maximum capacity.
2. Place the bowl inside the device. The bowl and the heating element must fit tightly.
3. Close the lid until it clicks into place. Plug in the unit.
4. Select the desired cooking program by pressing the "MENU" button (corresponding indicator lights up and default
time for the program is displayed).
5. Use "HOUR" and "MIN" buttons to adjust the time set by default for each program.
6. Set Preset function if needed.
7.
Press "START". The program starts running and its countdown is being displayed. Repress "START" button to disable
the Keep Warm function.
8. When cooking time expires the device makes an audible sound. Depending on your settings the device either au-
tomatically enters the Keep Warm ("REHEAT/CANCEL" button indicator lights up, count up is displayed), or the
standby mode.
9. To interrupt or to cancel the program or to disable the Keep Warm function press "REHEAT/CANCEL".
Multicuiseur RMC-M4500
GBR
7
7