Close the steam relief valve (pic 6).
Press "Menu" button
until you see indication of required cooking program on the display. For «Шеф/Chef» program selection press button
Preset for the program cooking time is shown on the display.
If you don't want to change preset time meaning, press button "Start"
While heating to operational pressure is going, you see dynamic sign on the display. When pressure inside the multicooker reaches working pressure time countdown starts.
When cooking is over you hear sound signal and the multicooker goes automatically to "Keep warm" mode. The indication of "Keep warm" button
When cooking is over please unplug the appliance. You must cut pressure inside the multicooker down. Open the steam relief valve. Hot steam goes out and pressure inside becomes lower (pic 7).
CAUTION: Be really careful – steam is extremely hot! When pressure inside the multicooker becomes lower, then there is no outgoing steam from steam release opening, and float valve goes
down to the lowest position. Then open the lid. Never open the lid by force.
Please find recommended by our chef recipes for cooking with different automatic programs in our recipe book.
Cooking suggestions and requirements: Weight of product you see in our recipe book is weight of clean, peeled, defrosted and chopped product. If you want to change our recipe please follow products
proportions, otherwise a dish could be burnt or it could boil away. Please mind to check and correct time or change cooking program in that case. Some other objective reasons could affect cooking time. They
are region where you live, product's place of origin, storage time and temperature of product. Please mind that written cooking time is recommended and may vary. The recipe book is just our recommendation
and advice.
. Cooking process starts.
32
.
is on.