AEG SANTO Instrucciones De Servicio página 33

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Guidelines for storage times
Some foods in the LONGFRESH 0 °C cold zone:
Dry storage:
Butter
Cheese, soft
Milk, fresh
Sausage, sliced
Shellfish
Poultry
larger joints
cut into smaller pieces
Beef, game
Moist storage:
Vegetables, salad stuffs
Artichokes
Cauliflower
Broccoli
Iceberg lettuce, lamb's lettuce
Green cabbage
Carrots
Cabbage
Mushrooms
Radishes
Asparagus
Spinach
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Food
Fish
Pork
Peas
Leeks
Correct storage
Storage period
up to 30 days
up to 30 days
up to 7 days
up to 7 days
up to 4 days
up to 3 days
up to 5 days
up to 7 days
up to 5 days
up to 7 days
Storage period
up to 21 days
up to 21 days
up to 14 days
up to 21 days
up to 10 days
up to 14 days
up to 150 days
up to 14 days
up to 60 days
up to 7 days
up to 14 days
up to 7 days
up to 7 days
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