Oster FPSTJE4000R Manual De Instrucciones página 28

DISASSEMBLING AND CLEANING THE CHAMBER
1.
Remove the juice cap seal and the chamber seal.
Open the juice cap first. Hold the chamber and juice cap with one hand and peel off the
juice cap seal with the other hand. Remove the chamber seal by pinching and twisting it off
with your fingers.
2.
Open the extraction seal at the bottom of the chamber.
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3.
Wash the chamber and both seals using water and the cleaning brush.
Juice cap seal
Remove Juice C
STERILIZATION AND EASY CLEANING SYSTEM
Sterilization: For sterilization, use baking soda or natural cleaning liquids only. Sterilize all
washable parts by immersing in a diluted solution of baking soda (about 1 to 2 teaspoons
dissolved in 1 liter of water) for 30 minutes.
Easy cleaning system: After closing the juice cap, pour water into the hopper chute and
press the on button "I". After about 15 seconds, turn off the appliance, open the juice cap
and discharge the water. When making more than one type of juice, it is not necessary to
disassemble and wash the chamber between each recipe. However, always disassemble and
wash the chamber set after the last juicing.
Juice cap seal
Juice cap seal
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Remove Juice C
Remove Juice C
Chamber
seal
Extraction
sea l
Chamber
seal
Chamber
seal
Extraction
sea l
Extraction
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