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Air Frying - cosori CP258-AF Serie Manual Del Usuario

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Air Frying

Note:
Do not place anything on top of your air
fryer. This disrupts airflow and causes poor
air frying results.
An air fryer is not a deep fryer. Do not fill
the baskets with oil, frying fat, or any liquid.
When taking the baskets out of the air fryer,
use a heat-resistant glove or oven mitt to
avoid touching the front of the basket. Be
careful of hot steam, and do not press the
basket release button.
1.
Preheat your air fryer (see page 16).
2.
When your air fryer displays "READY",
add food to the baskets.
3.
Press
repeatedly to select a
preset cooking program (see page 13).
The selected preset will light up blue.
You can also press
Dehydrate preset (see page 13).
Note: Presets are programmed with an ideal
time and temperature for cooking certain foods.
You can also set a custom time and temperature
without choosing a preset.
4.
Optionally, customise the temperature
and time. You can do this anytime
during cooking.
a.
Press "TEMP"
the temperature
(between 75°–205°C).
b.
Press "TIME"
the time (between 1–60 minutes).
5.
Press
to begin. The display will
show
while air frying.
[Figure
3.1]
to select the
or
to change
or
to change
Figure 3.1
6.
When using certain presets, the Shake
Reminder will appear halfway through
cooking time. The air fryer will beep
several times, and SHAKE will blink on
the display. Shake your food, following
the instructions in Shaking Food (see
page 19).
7.
The air fryer will beep several times
when finished. The display will show
Take the baskets out of the air fryer,
using a heat-resistant glove or oven
mitt to avoid touching the front of
the outer basket. Be careful of hot
steam, and do not press the basket
release button.
a.
Make sure the baskets are resting
on a flat surface.
b.
Watch for hot oil or fat collected
in the outer basket. To avoid
splashing, drain oil before
replacing inner basket.
8.
Remove inner basket from outer basket
to serve food. When separating baskets:
9.
Allow to cool before cleaning.
EN
17

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