USER MANUAL NG
For cleaning or maintenance purposes just remove by hand the two milled screws to release machine from brackets.
Remember to secure machine again after operation.
Fig.1
Start-Up
(1) Previous Checkup
a) Is the machine leveled?
b) Voltage and frequency are the same as those on the nameplate?
c) Are the discharges connected and operating?
d) If air condensed: Is the air circulation and its temperature appropriate?
MAXIMUM
MINIMUM
e) Is water pressure appropriate?
MINIMUM
MAXIMUM
NOTE: In case input water pressure is higher that 6 bar (85 psi / 0.6 Mpa), install a pressure regulator.
(2) Start-Up
Once the installation instructions are followed (ventilation, site conditions, temperatures, water quality, etc.), proceed
as follows:
1) Open the water inlet. Verify the no existence of leakages.
2) Open the door and remove the protection elements that are inserted on the shield.
3) Connect the machine to the electrical network.
4) Push the (blue) switch placed ound on the front side.
5) Verify that there are no vibrations or frictions on the elements.
6) Verify that the shield moves freely.
7) Verify that the nozzles send the water to the evaporator on the right direction (even spread).
8) After 10 minutes, verify that the water container has no leakages through the maximum level overflow pipe.
9) Verify that after the final cycle, the frost around the aspiration pipe is at 20 mm (0.78 in) of the compressor.
The technical installer shall invoice traveling expenses, labour cost hours and materials used.
Fig.2
A
ROOM
WATER
43º C / 109º F
35ºC / 95º F
5º C / 41º F
5ºC / 41º F
1 Bar (14 psi / 0.1 Mpa)
6 Bar (85 psi / 0.6 Mpa)
6
Fig.3
to the wall
A