Lamborghini Caloreclima ALHENA TECH H Serie Instrucciones De Uso, Instalación Y Mantenimiento página 313

ALHENA TECH H
Display adjustment menu [Display]
In this menu it is possible to set some di-
splay parameters.
[Contrast] - Contrast adjustment
[Brightness] - Brightness adjustment
[Backlight time] - Display lighting duration
[Lock time]* - Key lock
After keypad inactivity for a time
equal to the set value (minutes), the
symbol
are inhibited.
To reactivate the keypad, press the
buttons
until the symbol
(about 2 sec.).
* This function is available from ver-
sion DSP FW 1.03.
[Reset] - Restore factory values
Sliding Temperature
When the external probe (optional) is installed, the boiler adjustment system works with "Sliding
Temperature". In this mode, the heating system temperature is regulated according to weather
conditions, to ensure high comfort and energy efficiency throughout the year. In particular, as the
outside temperature increases the system flow temperature decreases according to a specific
"compensation curve".
With "Sliding Temperature", the temperature set using the heating buttons (details 3 and 4 -
fig. 1) becomes the maximum system flow temperature. It is advisable to set a maximum value to
allow system adjustment throughout its useful operating range.
The boiler must be adjusted at the time of installation by qualified personnel. However, the user
can make any further adjustments necessary to optimize comfort levels.
Compensation curve and curve offset
From the main screen, press the button
buttons and
Enter the password (see *** 'Installer menu [SERVICE]' on page 310 ***) and press the button
Using the buttons
firm by pressing the button
EN
appears and the buttons
and simultaneously
disappears
heating select the installer menu [SERVICE] and confirm with the button
and heating select the menu Climatic curves setting [OTC] and con-
.
cod. 3541V622 - Rev 00 - 05/2022
DISPLAY
Contrast
Brightness
Backlight time
Lock time
Reset
to access the navigation menu [MENU]. Using the
5
Max
10m
OFF
fig. 22
.
.
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