Thermador Pro Harmony Professional Serie Guia De Instalacion página 2

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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS..................... 3
1.1 Safety definitions........................................................ 3
1.2 General safety instructions......................................... 3
1.3 Appliance handling safety .......................................... 4
1.4 Electrical safety.......................................................... 4
1.5 Safety codes and standards....................................... 5
1.6 REAR CLEARANCE REQUIREMENTS..................... 5
1.7 State of California Proposition 65 Warnings ............... 6
2 Before you begin........................................................ 7
2.1 Parts included ............................................................ 7
2.2 Tools and parts needed ............................................. 7
2.3 Power requirements and grounding ........................... 7
2.4 Ventilation requirements ............................................ 7
3 Unpacking and moving the appliance ...................... 7
3.1 Removing packaging.................................................. 7
3.2 Moving the appliance ................................................. 8
4 Installation requirements .......................................... 8
4.1 Appliance dimensions ................................................ 8
4.2 Location requirements................................................ 8
5 Prior to installation .................................................... 9
5.1 Installing the anti-tip bracket....................................... 9
5.2 Removing the oven door ............................................ 9
6 Electrical connection ............................................... 10
6.1 Electrical requirements............................................. 11
6.2 Preparation for power connection............................. 11
6.3 Installing a four-wire connection ............................... 11
6.4 Installing a three-wire connection ............................. 12
6.5 Electric wiring diagrams and schematics.................. 13
7 Installation procedure ............................................. 13
7.1 Adjusting the leveling legs........................................ 13
7.2 Placing the range ..................................................... 13
7.3 Adjusting the toe kick panel...................................... 14
7.4 Reinstalling the oven door........................................ 14
8 Testing the operation............................................... 15
9 Customer Service .................................................... 15
9.1 Model number (E-Nr.) and production number
(FD) ......................................................................... 15
9.2 Rating plate location................................................. 15
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