Weber S-460 Manual De Instrucciones página 25

ROTISSERIE BURNER IGNITION
Rotisserie Burner Snap Ignition
Note: Each control knob snap igniter creates a spark from the igniter electrode to the
burner lighting tube. You generate the energy for the spark by pushing in the control
knob and turning it to START/HI. This will ignite each individual burner.
m ATTENTION: READ BEFORE
LIGHTING ROTISSERIE BURNER
After a period of non-use, before lighting the rotisserie
burner, a few seconds must pass for the gas supply line to fill.
When using the snap igniter you will see a flash of flames
moving from left to right across the rotisserie burner
surface. The rotisserie burner is not lit until the entire
ceramic surface is aflame.
At this point, start a count of twenty seconds before
releasing the rotisserie burner control knob.
The rotisserie burner surface will glow red once the burner is
fully ignited.
m DANGER
Failure to open the lid while igniting the grill, or not waiting
five minutes to allow the gas to clear if the grill does not
light, may result in an explosive flare-up which can cause
serious bodily injury or death.
m CAUTION: The rotisserie burner flame may be difficult to see
on a bright sunny day.
m WARNING: Check hose before each use of grill for nicks,
cracking, abrasions or cuts. If the hose is found to be
damaged in any way, do not use the grill. Replace using
only a Weber authorized replacement hose. Contact the
®
Customer Service Representative in your area using the
contact information on our web site.
Log onto www.weber.com.
A) Open the lid (1) .
B) Remove the warming rack and the cooking grates from the cookbox (2) .
C) Make sure all burner control knobs are turned off (3) . (Push control knob in and turn
it clockwise to ensure that it is in the OFF position .)
m WARNING: The burner control knobs must be in the OFF
position before turning on the liquid propane tank valve.
If they are not in the OFF position, when you turn on the
LP tank valve, the "excess gas flow control" feature will
activate, limiting the flow of gas from the LP tank. If this
should occur, turn off the LP tank valve and burner control
knobs. Start over.
m DANGER
When the "excess gas flow control" feature is activated,
a small amount of gas is still flowing to the burners. After
turning off the tank and burner control knobs, wait at least
five minutes for the gas to clear before attempting to light
the grill. Failure to do so may result in an explosive flare-up,
which can cause serious bodily injury or death.
D) Turn the LP tank on by slowly turning the tank valve counterclockwise; wait 60
seconds (4) .
m WARNING: Do not lean over the open grill.
E) Push the control knob in and turn it to START/HI (5) . This action will spark the igniter
and light the rotisserie burner . Continue to use the snap igniter until the rotisserie
burner has ignited . Continue to hold the control knob down until twenty seconds
after the burner has ignited . Release the control knob .
ROTISSERIE BURNER IGNITION & USAGE
APAGADO
ARRÊTÉ
OFF
1
2
5
3
The grills illustrated
in this Owner's Guide
may vary slightly from
the model purchased .
3
F) Check that the burner is lit by looking for the rotisserie burner to glow red (6) .
m WARNING: If the rotisserie burner does not light, turn the
burner control knob to OFF and wait five minutes to let the
gas clear before you try again or try to light with a match.
Note: When using the rotisserie with the lid closed, only light two of the main burners on
each side of the food (see "COOKING METHODS—INDIRECT COOKING"). Check your
food periodically to prevent it from overcooking on the outside. Turn off the rotisserie
burner once the food has browned to the desired color. Finish cooking it on indirect
heat.
◆
TO EXTINGUISH
Push in and turn each burner control knob clockwise to OFF position . Turn gas supply off
at the source .
◆
START/HI LOW
6
4
5
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