34. Cooking utensils may become hot because of heat
transferred from the heated food. Potholders may be
needed to handle the utensil.
35. Utensils should be checked to ensure that they are
suitable for use in microwave oven.
36. This product is a Group 2 Class B ISM equipment.
The definition of Group 2 which contains all ISM
(Industrial, Scientific and Medical) equipment in
which radio‐frequency energy is intentionally
generated and/or used in the form of electromagnetic
radiation for the treatment of material, and spark
erosion equipment. For Class B equipment is
equipment
establishments and in establishments directly
connected to a low voltage power supply network
which supplies buildings used for domestic purpose.
CAUTION: The surface can remain hot during
37.
or after use.
suitable
for
use
in
domestic