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BEFORE THE FIRST USE
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Remove all packaging materials and any promotional stickers.
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Clean the frying pan and basket with warm water, some washing-up liquid and a
non-abrasive sponge. These parts can also be cleaned in the dishwasher.
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Wipe the inside and outside of the fryer clean with a soft cloth.
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Caution: you may not add any frying oil or fat in the frying pan.
USE
1. Place the appliance on a flat, stable and heat-resistant surface. Make sure that
there is at least 10 cm of free space around the appliance.
2. Make sure that the frying basket is placed inside the frying pan. The basket should
click into place. Do not put any oil or fat into the frying pan.
3. Slide the frying pan with the empty basket inside the fryer.
Caution: Never use the frying pan without the basket inside.
4. Make sure that the timer knob is set to 0. Put the plug into the socket.
5. Turn the temperature disc to set the desired temperature.
6. Switch on the appliance by turning the timer knob clockwise. Turn the knob
up to the maximum and then turn it back to the desired time - definitely over 3
minutes to preheat. The power indicator light will light up and the appliance will
start preheating. Wait until the temperature light goes on to indicate that the set
temperature has been reached.
7. Pull the frying pan out of the appliance. The fryer will automatically stop
working. Fill the basket with the ingredients. Make sure that they don't exceed the
MAX maximum indication. Place the frying pan with the filled basket back into
the fryer. The fryer will automatically start working again (if the set time had not
been passed yet).
8. Set the desired time with the timer knob.
Caution:
You can already fill the basket in the beginning and place a full basket in
the frying pan inside the fryer to begin with, instead of waiting for the fryer
to preheat. In this case, add 3 minutes to the total, normal frying time of the
ingredients.
9. During frying the temperature indicator light will go on and off regularly. This
indicates that the fryer is making sure that the set temperature is maintained.
10. Excessive oil will be caught in the frying pan.
11. When the set time has passed, a bell sound is heard. The fryer will automatically
switch off. You can also set the timer knob to 0 manually, if the ingredients are
done before the set time has passed. The fryer will then also be switched off.
12. Take the frying pan out of the fryer and place the pan on a heat-resistant surface.
Remove the basket with the ingredients from the pan by pressing the unlock
button above the handle.
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