Before Using Your New Induction Hob; Using The Touch Controls; Choosing The Right Cookware; How To Choose Right Cookware - amzchef YL-IF7018S-5B5B3B1B Manual De Instrucciones

Before using your New Induction Hob

• Read this guide, taking special note of the 'Safety Warnings' section.
• Remove any protective film that may still be on your Inductionhob.

Using the Touch Controls

• The controls respond to touch, so you don't need to apply anypressure.
• Use the ball of your finger, not itstip.
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a
cloth) covering them. Even a thin film of water may make the controls difficult to operate.

Choosing the right Cookware

• Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out
a magnet test. Move a magnet towards the base of the pan. If it
is attracted, the pan is suitable for induction.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If d oes not flash in the display and the water is heating, the pan is suitable.
• Cookware made from the following materials is not suitable: pure stainless steel, aluminium or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
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