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• Screws
must enter wood or concrete.
c
Anti-tip Bracket
a
Wall Plate
b
Engaging the Anti-tip Device
Anti-tip Bracket
a
Leveling Leg
b
1
Slide the range against the wall, making sure
the back leg slides into and engages the anti-
tip bracket.
2
Check for proper installation by grasping the
front edge of the cooktop and carefully
attempting to tilt the range forward.
Test Run
Test the Range Before Use
NOTE
• Do not try to light either the Bake or Broil
burners during a power outage. The range has
an electrical ignition system and cannot be used
without power.
Checking Operation of Bake Burners
To check ignition of the Bake burner, follow the
steps below:
1
Remove all packing materials from inside the
oven cavity.
2
Turn oven mode knob to select Bake. 350 °F
appears in the display.
• Make sure the door is closed.
3
Press START.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.
Checking Operation of Broil Burners
To check ignition of the Broil burner, follow the
steps below:
1
Remove all packing materials from inside the
oven cavity.
2
Turn oven mode knob to select Broil. Hi
appears in the display.
• Make sure the door is closed.
3
Press START.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.
Removing/Assembling Oven
Door Handle
Before Removing/Assembling the
Oven Door Handle
• Tools Needed
- 3/32" Allen wrenches
CAUTION
• When assembling or disassembling the handles,
grasp the handle firmly to avoid dropping it.
• When assembling or disassembling the handles,
wear gloves for your safety.
• We suggest you have another person hold the
handle in place while you remove/insert the
screws.
• Do not swing the handle into nearby people or
animals.
INSTALLATION
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