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ASSEMBLY
INSTRUCTIONS
Before First Use
Before using your Cuisinart
the first time, wash the work bowl, work bowl cover,
pushers, blade, and discs, (see cleaning instructions
on page 6).
1. Place the food processor base on a dry, level
countertop with the controls facing you. Do not
plug the unit in until it is fully assembled.
2. With the bowl on the base, use the handle to turn
the work bowl clockwise to lock it onto the
housing base.
UNIVERSAL BLADE FOR
CHOPPING, MIXING,
AND DOUGH
1. Place the work bowl on top of
base, with the work bowl handle
just to the right of center. Turn
the work bowl clockwise to lock
it onto the housing base until
the handle is centered.
2. Carefully place the blade onto
the stem adapter. Holding top
of stem adapter, lift and place
over the work bowl accessory
adapter. Blade should rest on
the bottom of the work bowl.
(see Fig. 1).
3. Plug in the housing base.
4. Add desired ingredients to work bowl.
5. Place the work bowl cover, with feed tube at the
back of the work bowl, on the work bowl by latching
the back on first and then pushing down on the
front to lock into place.
6. Align pusher with the feed tube opening on the
work bowl cover and slide down to the bottom.
7. You are now ready to operate the machine.
REVERSIBLE SLICING AND
SHREDDING DISCS
1. Place the work bowl on top of the base, with the
work bowl handle just to the right of center.
Turn the work bowl clockwise to lock it onto the
housing base.
2. Insert stem adapter without universal blade.
3. Choose desired disc.
4. Carefully place disc over stem adapter, with the
side being used facing up.
®
9-Cup Food Processor for
Fig. 1
5. Place the work bowl cover, with feed tube at the
back of the work bowl, on the work bowl by latching
the back on first and then pushing down on the
front to lock into place.
6. Align pusher with the feed tube opening on the
work bowl cover and slide down to the bottom.
7. Plug in the housing base.
8. The machine is now ready for use.
MACHINE CONTROLS
High and Low Control Buttons
The High and Low controls are buttons that allow the
machine to run until Pulse/Off is selected. The High
and Low speed control buttons direct the machine to
run at either High or Low speed. Stop the machine by
pressing Pulse/Off. High speed is used for most
chopping, slicing, and shredding tasks. Use Low speed
for doughs, mixing batters, and creating emulsions.
1. Properly assemble and engage the machine.
2. Add ingredients to the work bowl, either through
the feed tube or directly into the bowl.
3. Press the High or Low button and the motor
will start.
4. Press the Pulse/Off button when finished.
Pulse/Off Button
The Pulse control directs the machine to run only while
it is being pressed. This capability provides more
accurate control of the duration and frequency of
processing. Unless otherwise specified, a pulse should
be about 1 second.
With the machine properly assembled and engaged,
and ingredients in the work bowl, press the Pulse
button repeatedly as needed.
MACHINE FUNCTIONS
Using the Universal Blade for Chopping, Mixing,
and Dough
Chopping
• For raw ingredients: Peel, core, and/or remove
seeds and pits. Food should be cut into even
½- to 1-inch pieces. Foods cut into same size
pieces produce the most even results.
• Pulse food in 1-second increments to chop. For
the finest chop, either hold the Pulse button down
or press High or Low to run the machine
continuously. Watch ingredients closely to achieve
desired consistency, and scrape the work bowl as
necessary. Low speed is recommended for making
doughs and batters. High speed is recommended
for most other chopping, processing, and slicing/
shredding tasks.
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