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SCHOLTES SOFP1610X Guía De Utilización página 34

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3.4 Shabbat mode
To activate Shabbat mode make a long press (> 3seconds) on the - key. The
display show SAB, and the timer will display 24 hours blinking. You can adjust the
time if needed by turning the right knob till 80 hours maximum. After Shabbat mode
is completed your oven will return to stand-by mode automatically.
Note : During the Sabbath mode, the oven will not switch on and off automatically,
and the cooking time setting is not available. During the Sabbath mode, the lamp
cannot be switched on.
During the Sabbath mode, the fan and cooling fan do not work.
Except - key, all other buttons do not work. During the Sabbath mode, nothing is
shown in the display.
With the Sabbath mode, you can set the cooking process up to 80 hours, you can
keep the food warm.
Cancelling Sabbath mode
Press - key, the Sabbath mode is cancelled, you can apply new settings.
4. CLEANING &
MAINTENANCE
4.1 Pyrolytic self-cleaning function
Your appliance is equipped with «Pyrolytic Self-cleaning» mode.
The cooking compartment is heated up to a very high temperature. Residues from
roasting, grilling and baking will burn. For your safety the temperature and operating
time cannot be adjusted with this mode.
Notes : For your safety, the cooking compartment locks door automatically. It cannot
be opened until the temperature reduces to a section which is relatively safe. The
interior lighting remains off during cleaning.
WARNING : The cooking compartment becomes extremely hot during the pyrolytic
mode. Never try to open the appliance door till the lock symbol is in the display. Allow
the appliance to cool down. Keep children, disabled and old people without self-care
ability away from the appliance. Risk of harm to health! Pyrolytic mode heats up the
cooking compartment to a very high temperature so that remnants left over from
roasting, grilling, baking and so on will burn off. This process releases vapours, which
can irritate the mucous membranes. While the cleaning function is running, keep the
kitchen well ventilated. Do not remain in the room for long periods.

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