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IMPORTANT SAFETY INFORMATION.
READALLINSTRUCTIONS BEFORE USING.
WARNING'!
MICROWA V E-SAFE COOKWARE
Make sure aft cookware used in your microwave oven is suitable for microwaving. Most glass
casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does
not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled
"suitable for microwaving."
ff you are not sure if a dish is microwave-safe,
use this rest: Place in the men 1)oth the dish
you are testing and a glass measuring
cup
flled with 1 cup of wamr--set
the measuring
cup either in or next m the dish. Microwa\e
33-43 seconds
at high./f
tim dish
heats,
it should not be used for microwaving.
/f the dish remains cool and only the wamr in
the cup heats, then the dish is micmwa\e-safe.
/f you use a meat thermomemr
while
cooking, make sure it is safe for use in
I]IicI'owa\_
O\_IIS.
Do not use recycled paper products.
Recycled paper towels, napkins and waxed
paper can contain
metal flecks which may
cm_se arcing or ignite. Paper products
containing
nylon or nylon filaments
should
be a\_ided,
since they may also ignite.
Some Styrofoam tm)'s (like those that
meat is packaged on) ha\e a thin suip
of metal eml)edded
in the 1)ottom. When
microwa\ed,
the metal can 1)urn the floor
of the o\'en or ignim a paper towel.
Not all plastic wrap is suitable for use in
microwa\e
o\ens. Check the package for
proper
use.
Paper towels, waxed paper and plastic
wrap can be used m co\er dishes in order m
retain moisture
and pre\>nt spatmring.
Be
sure m \>nt plastic wrap so smam can escape.
Oversized food or oversized metal cookware
should not be used in a micmwa\e
men.
Elecuical
shock or fire could occm:
X,\]file paper plains may be used for timed
cooking and deflosting,
do not use them
with Aura Sensor cooking. Use micmwa\v-
safe plains or bowls for reheating.
Co\_r
with plastic wrap.
Cookware may 1)ecome hot 1)ecause of
heat transferred
fiom the heated food.
Pot holders may be needed
to handle
the cookware.
"goilable"
cooking pouches and tightly
closed plastic bags should be slit, pierced
or \'ented as directed by package./f
they
are not, plastic could 1)urst during
or
immediately
after cooking, possibly resuhing
in injury. Also, plastic storage containers
should be at least partially unco\_red
1)ecause they form a tight seal. X,\]mn cooking
with containers
tightly co\ered
with plastic
wrap, rename co\ering
carefiflly and direct
smam awW fiom hands and face.
Use foil only as directed in this manual. TV
dinners
m W be microwa\_d
in foil uays less
than 3/4" high; remo\e the top foil co\er
and return the uW to the box. When using
foil in the micmwa\'e o\'en, kee I) the foil at
least I inch away fiom the sides of the men.
Plastic cookware - Plastic cookwa_e
designed for microwa\'e cooking is \_Y
usefifl, but should be used carefiflly. Even
microwa\'e-safe
plastic may not be as tolerant
of o\ercooking
conditions
as ate glass or
ceramic mamrials, and m W soften or char
if subjecmd
to short periods of o\ercooking.
In long>r exposures
m o\ercooking,
the
food and cookware could ignim.
Follow theseguidelines:
[]
Use microwme_afe
plastics only
and use flmm in suict compliance
with the cookware manufacttHe_
s
recommendations.
[]
Do not microwave empty containers
[]
Do not permit children
to use
plastic cookware without complete
supervision.
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