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Owner's Manual |
Recipes
Serves 3 |
2-3 min.
Ingredients
• 1 crust of pizza dough
• 8 oz. of fresh mozzarella
• 8 fresh basil leaves
• 1/2 cup of vine ripened
crushed tomatoes or San
Marzano tomatoes
• 1 tablespoon of extra
virgin olive oil
• 1 pinch of sea salt
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10
RECIPES FOR
THE PIZZA OVEN
CL ASSIC MARGHERITA PIZ Z A
S T E P 0 1
Preheat oven to 700° F (380° C).
S T E P 0 2
Stretch your pizza dough and add the crushed tomatoes.
S T E P 0 3
Add the fresh mozzarella torn into chunks.
S T E P 0 4
Put fresh basil on top and drizzle with a little olive oil. Sprinkle
the top with a little pinch of sea salt if you'd like.
S T E P 0 5
Bake for 2 1/2 minutes (cheese should be melted, and edges should
be golden brown).
Model 6960
Publicidad
