Kenmore 911.47862 Guía Para El Uso Y Cuidado página 15

OPERATION
LowerOvenControl
LOWER THERMAL OVEN
OVEN OVEN TIMER
Your new touch pad control will allow you to set various functions with ease.
Below are the features of your oven control and a description of each.
BAKING - Cook foods in the traditional
thermal oven with a temperature range of
170°F to 550°F.
BROILING - Cook meat at 550°F HI or
450°F LOW from the direct heat of the
upper element inside the oven.
TIME BAKING - Choose bake and the
temperature you prefer to use. Then set
how long you want foods to cook.
DELAYED BAKING or
CLEANING - Choose bake or clean and
the temperature you prefer to use, set the
time of day you prefer the oven to turn on,
set how long you prefer foods to cook.
SELF-CLEANING - Cleans the oven for
4 hours, but you can change this length
of time to between 3 and 5 hours.
NOTE: The oven door willautomatically
latch and will only unlatch once the oven
has cooled down.
The NUMBER pads set the oven
temperature, time of day, delay start time,
cooking time, clean time, and the kitchen
timer.
The START pad must be pressed to
activate any oven function.
The OVEN COOKING TIME pad is used
when setting the length of baking time.
The DELAY START TIME pad is used to
set the time of day you prefer the oven to
turn on and start baking or cleaning.
When DELAY START TIME is used with
OVEN COOKING TIME, the oven will also
turn off automatically at the end of the
cooking time.
The CLEAR/OFF pad is used to cancel
any oven function and the end of cycle
tone. It will not cancel the clock or
Kitchen Timer.
Press to set or cancel the HOUR/MIN
KITCHEN TIMER ON/OFF.
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