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Operating your product
Cooking table
Because of microwave cooking feature keep food
waiting for some time after cooking is over. This
duration is 5-10 minutes for food meats and 2-3
minutes for vegetables.
Food
Meats
Minced beef
Meatball
Hamburger
Steaks (3 pieces of 0.5 cm thick)
Lamb roast, shank or shoulder
Veal, roasted arm
Lamb/veal cubes (3-4 pieces)
Poultry
Chicken pieces (1 breast)
Chicken pieces (1 drumstick)
Whole chicken
Casserole (for 1 person)
Turkey breast
Fish and seafood
Fillet / sliced (170-230 g)
Whole fish
• Cooking times in table are provided for informa-
tion purposes only. You can increase of decrease
the cooking time according to your palate.
• The values stated have been obtained in labora-
tory testing. For personal preferences the cook-
ing time can be changed.
16 / EN
Power Level
Cooking Time
(
)
3-5 minutes for ~ 500 g
(
)
9-12 minutes for ~ 500 g
(
)
4-5 minutes for ~ 500 g
(
)
1.5-2.5 minutes
(
) - (
)
8-10 minutes for ~ 500 g
(
) - (
)
9-10 minutes for ~ 500 g
(
)
~ 6-8 minutes
(
)
2-3.5 minutes
(
)
1.5-2.5 minutes
(
)
9-10 minutes for ~ 500 g
(
)
1.5-3.5 minutes
(
)
8-9 minutes for ~ 500 g
(
)
1.5-2.5 minutes
(
)
7-9 minutes for ~ 500 g
Microwave Oven / User Manual
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