Surface Burners
Radiant
Surface
Units
The control for the radiant surface unit can be set
anywhere between LO and HI for an unlimited number
of heat settings. With the infinite switch the coil cycles on
and off to maintain your selected control setting.
To bring liquids to a boil faster, use a lid to cover the pan.
The control knob must be pushed down and turned
from the OFF position. When the control knobs are in
any position other than off, they may be turned without
pushing down.
Be sure you turn the control knob off when you finish
cooking. You will feel a click at the OFF position.
The surface unit ON indicator
light will glow when any
surface unit is on.
The HOT surface indicator
light will glow when the glass
surface is hot and will remain
on until the surface has cooled.
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HOT
ON
Be sure you turn the control knob
to OFF when you finish cooking.
About the radiant surface units
The radiant cooktop features heating units beneath a
smooth glass surface.
NOTE: A slight odor is normal when a new cooktop is
used for the first time. It is caused by the heating of new
parts and insulating materials and will disappear in a
short time.
NOTE: On models with light colored glass cooktops, it is
normal for the cooking zones to change color when hot
or cooling down. This is temporary and will disappear as
the glass cools to room temperature.
The surface unit will cycle on and off to maintain your
selected control setting.
It is safe to place hot cookware from the oven or surface
on the glass surface when the surface is cool.
Even after the surface units are turned off, the glass
cooktop retains enough heat to continue cooking. To
avoid over-cooking, remove pans from the surface units
when the food is cooked. Avoid placing anything on the
surface unit until it has cooled completely.
[] Water stains (mineral deposits) are removable using
the cleaning cream or full strength white vinegar.
[] Use of window cleaner may leave an iridescent film
on the cooktop. The cleaning cream will remove this
discoloration.
[] Don't store heavy items above the cooktop. If they
drop onto the cooktop, they can cause damage.
[] Do not use the surface as a cutting board.
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Never cook directly on the glass.
Always use cookware.
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Always place the pan in the center
of the surface unit you are cooking on.
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Do not slide cookware across the
cooktop because it can scratch the
glass. The glass is scratch-resistant,
not scratchproof.
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