Klarstein Fruit Jerky 6 Manual Del Usuario página 38

EN
38
Vegetable Preparation
Garlic Remove skin from clove and slice.
Hot Peppers Dry whole.
Mushrooms Slice, chop, or dry whole.
Onions Slice thinly or chop.
Peas Shell and blanch for 3 to 5
minutes.
Peppers Cut into 0.6 cm strips or rings.
Remove seeds.
Potatoes Slice, dice or cut. Steam blanch 8
to 10 min.
Rhuburb Remove outer skin and cut into
0.3 cm lengths.
Spinach Steam blanch until wilted, but not
soggy.
Tomatoes Remove skin. Cut in halves or
slices.
Zucchini Slice into 0.6 cm pieces.
HINTS ON DISPOSAL
According to the European waste regulation 2012/19/EU this
symbol on the product or on its packaging indicates that this
product may not be treated as household waste. Instead it should
be taken to the appropriate collection point for the recycling of
electrical and electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which
could otherwise be caused by inappropriate waste handling of
this product. For more detailled information about recycling of
this product, please contact your local council or your household
waste disposal service.
Dryness Time
brittle 6-16 hours
leathery 6-14 hours
leathery 6-14 hours
brittle 8-14 hours
brittle 8-14 hours
brittle 4-14 hours
brittle 6-18 hours
dry 6-38 hours
brittle 6-16 hours
leathery 6-24 hours
brittle 6-18 hours