CASO DESIGN Ceramic Chef Black MCG 30 Manual Del Usuario página 5

12.5 Safety information ............................................................................................... 54
12.6 Delivery scope and transport inspection .......................................................... 54
12.7 Unpacking ............................................................................................................ 54
12.8 Disposal of the packaging .................................................................................. 54
12.9 Setup .................................................................................................................... 55
12.9.1 Setup location requirements: ................................................................................... 55
12.9.2 Avoiding radio interference ...................................................................................... 55
12.10 Assembling the accessories .............................................................................. 55
12.10.1 Metal rack ........................................................................................................ 56
12.10.2 Baking Sheet .................................................................................................... 56
12.11 Electrical connection .......................................................................................... 56
13 Design and Function ........................................................................................... 57
13.1 Complete overview ............................................................................................. 57
13.2 Operating elements and displays ...................................................................... 58
13.3 Signal tones ......................................................................................................... 58
13.4 Safety equipment ................................................................................................ 59
13.4.1 Warning notices on device ...................................................................................... 59
13.4.2 Door latch ................................................................................................................ 59
13.4.3 Child-proof lock ....................................................................................................... 59
13.4.4 Overheating protection ............................................................................................ 59
13.5 Rating plate .......................................................................................................... 60
14 Operation and Handing ...................................................................................... 60
14.1 Principles of microwave cooking ...................................................................... 60
14.2 Operating modes: ............................................................................................... 60
14.3 Information on microwave cookware ................................................................ 61
14.4 Opening / closing door ....................................................................................... 62
14.5 Switch on/off sound ............................................................................................ 62
14.6 Activation after selecting the programme......................................................... 62
14.7 Quick start ........................................................................................................... 62
14.8 De-activation: ...................................................................................................... 63
14.9 Setting the clock ................................................................................................. 63
14.10 "Microwave" mode .............................................................................................. 63
14.11 "Grill" mode ......................................................................................................... 64
14.12 "Microwave and Grill" mode .............................................................................. 65
14.12.1 "Combination 1" ............................................................................................... 65
14.12.2 "Combination 2" ............................................................................................... 65
14.13 "Convection" mode ............................................................................................ 66
14.13.1 "Preheating and Convection cooking" mode .................................................... 66
14.14 "Microwave and Convection" mode .................................................................. 67
14.15 "Multi-stage Cooking" Mode .............................................................................. 68
14.16 "Cooking Program" Mode .................................................................................. 69
14.16.1 "Automatic defrost" mode ................................................................................. 70
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