Publicidad
Idiomas disponibles
Idiomas disponibles
Convection
Convection
Conventional + Fan
Radiant Grilling
Double Grill+Fan
Double Grilling
Pizza
Lower Heater Element
Defrost
Fermentation
Pyrolytic Self-cleaning
Parameter adjustment
Use the adjusting keys to set the time and temperature.
Parameter
Temperature
Cooling fan
Your appliance has a cooling fan. The cooling fan switches on during
operation. The hot air escapes above the door.
The cooling fan continues to run for a certain time after operation.
Caution!
Do not cover the ventilation slots. Otherwise, the appliance will
overheat.
For baking on several levels(e.g. baking trays of chocolate
chip cookies).
ECO mode optimises the cooking process at the maximum
energy efficiency level decreasing the energy consumption.
Convenient and time savings, up to 4 dishes can be cooked
simultaneously on different shelves without mixing of taste
or smell.
Best results can be obtained from using the top shelf for
small items and lower shelves for larger items.
For gratin dishes and finishing roasted vegetables.
The inside radiant elements and out-, side top element work
simultaneously.
Pizza is perfectly cooked with extra heat from both bottom
and sides of the oven, guaranteening pizza bases are crispy.
This is ideal for slow cooking dishes such as casseroles, stews.
The circulation of air at room temperature enables quicker
thawing of frozen food (without the use of any heat).
This function provides a warm environment, perfect for
proving yeast dough while improving the texture and quality
of pastry foods, such as cakes and breads.
To heat up to a very high temperature. Residues will burn.
Function
Select the temperature of cooking (°C).
: 100-235
: 50-250
: 150-200
: 50-235
: 100-235
: 450
EN 18
: 100-250
: 100-235
: 50-250
: 50-235
: 30-45
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