REBER 9340 N Manual De Uso página 96

The seal power is checked by the electronic card that gives to the sealing bar always the correct
power independently from the network voltage.
The seal control is a mix from an electronic base and mechanical control.
The machine permits the vacuum packaging conservation of food products, so as to extend their
conservation in time
The appliance is prepared for use Reber embossed bags of the same type as furnished with the
machine, if used with different or other label bags the machine could not have same
performances.
This appliance is not intended for use with high grade humidity food; liquids suction may
damage the appliance ( Pump, el. Card and vacuum chamber Gasket) and this is considered
inappropriate use and out of warranty cover.
Correct storage:
The appliance must be stored in a dry and no dust place with temperature between +10° to 30°.
Bags must be stored in a dry and no dust place with temperature between +10° to 30°.
GENERAL ELECTRONIC SETTINGS
Default set:
1- Default e lectronic power of sealing of 5 units time/power , suitable for 95/105 microns bags
fournished
2- The power of the seal can be changed by electronic setting.
3- The machine is settled in automatic cycle vacuum/seal,
4- It is possible to pass on manual cycle by programming the electronic card.
5- The machine is settled by a waiting time of 3 sec. from the reaching of the vacuum level
and the starting of the seal cycle to obtain more vacuum; it is possible to change this time by
programming the electronic card.
6- The machine is settled by a waiting time at the end of the seal cycle to obtain a best quality
seal; this waiting time can be stopped by press the Start cycle switch (1) when the Led (if
there is) switch off indicated the seal cycle is finished
INFO:
Sealing time could be different using different kind of bags even if thickness is the same; we suggest
to test welding after changing welding time.
Less seal power = faster cycle.
IMPORTANT
If the machine is not used for a long period and/or in the case of non-adequate or low temperatures, it
is recommendable, before using the machine, to try it once without using the bag and keep the
machine working in automatic cycle for one/two cycles.
USE WITH BAGS
AUTOMATIC USE
1) Prepare the food which is to be vacuum preserved taking off every thorns or spikes could pierce the
bag, in an embossed bag of adequate size, leaving about 5 cm from the edge of the bag and the food.
2) Lift the cover up .
3) Place the open side of vacuum bag in the vacuum chamber, between the gaskets Image 1
4) Close the cover and press pump switch ( 1 ). This will start vacuum operation.
5) As soon as vacuum pump starting, slightly press with both hands the cover so as it sticks to the
surface of the bag. After a few seconds the depression created by the pump will permit to release the
cover, while the machine will keep on suction.
6) Seal will start automatically and the machine will automatically stop at the end of the cycle.
MANUAL USE
96