Use Of The Appliance; Put Crockery In; Take Crockery Out; N.B. Stackers With Cooling Slots - Hupfer KO/50-50 Manual De Instrucciones

Solid basket stackers

Use of the appliance

43.3000.7

Put crockery in

As a rule, the crockery is placed in the baskets before the baskets are put into
the appliance.
The maximum filling height of the baskets must be about 3 to 5 mm below the
upper edge of the basket, otherwise breakage of crockery can occur.
• Place the basket so that it fits exactly on the lower basket and lower it slowly.
Put crockery into baskets located in the appliance:
• Insert the crockery individually or in relatively small, easy to manage
stacks.
• Build up stacks alternately and to equal levels.
• Place the first items of crockery at the centre of the stacking point and slow-
ly lower down.
• Place any further items of crockery directly on top of those crockery items
already in the appliance.
The maximum number of stacking baskets which can be used in addition to
the base basket can be found on pages 23 and 31.

Take crockery out

• Remove the cover and put it down.
• Remove crockery evenly from each stack to avoid tilting of the stacking
platform.
• Remove empty baskets and stack them in a suitable place.
• Put the cover back on.

N.B. Stackers with cooling slots

These models are are intended to provide cooled crockery for side dishes as
well as to temporarily store crockery which already contains a portion of food
and is covered with a lid. For this purpose, the loaded appliances must remain
in the cold-storage areas for several hours. The period of cold-storage de-
pends upon the initial temperature of the plates, the temperature of the
cold-storage area and the desired crockery temperature. The stackers must
always stand alone in the storage area so as to ensure optimum air circulation
by free convection into and around the appliances.

Use of covers

The covers provide effective protection against dust and condensation water
even for relatively long periods of temporary storage.
Placing the cover on heated appliances reduces the discharge of heat through
the top of the appliance and reduces the time for heating the inserted crockery
or reduces the rate at which already heated crockery cools down.
A gap between the cover and the top plate of the appliance can also lead to
significant loss of energy through lost heat, to a reduction in the maximum
crockery temperature and thus prolongs heating time.
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