Cleaning The Steam Wand - Sage Bambino Plus BES500 Guía Rápida

CARE & CLEANING
WARNING
Do not immerse the power
cord, power plug or appliance
in water or any other liquid.
The water tank should never
be removed or completely
emptied during descaling.
TO DESCALE
1. Empty the drip tray and re-insert into
position on the machine.
2. Fill the water tank to the DESCALE line
indicated and add the descaling agent
to the water.
1000
DESCALE
3. Place a 2L / 68 fl.oz container under the
grouphead and steam wand.
4. Turn the machine off by simultaneously
1000
pressing the 1 CUP and STEAM
DESCALE
buttons, and allow it to completely cool
1000
before descaling.
DESCALE
5. With the machine off, press the 1 CUP
and STEAM buttons simultaneously for
5 seconds to enter descale mode.
OR
6. The 1 CUP and STEAM buttons will
illuminate, indicating that the machine
is ready to start descaling.
OR
MAX
2
L
68oz
+
5s
2
L
68oz
2
L
68oz
+
5s
+
5s
OR
&
0.5s
&
1000
DESCALE
7. Press the 1 CUP or STEAM
button to begin the descale cycle.
These buttons will alternately flash
throughout the cycle.
8. Once the descale solution has been
used up, the descale mode will pause.
Refill the water tank to the MAX line and
empty the waste water container, then
replace both parts on to the machine.
9. The 1 CUP and STEAM buttons will
illuminate when the machine is ready.
MAX
Press the 1 CUP or STEAM button to
resume descaling.
10. When descaling is complete, the 1CUP
and STEAM button will alternately
flash. The machine will then go into
standby mode.
11. Remove and empty the waste water
container. Rinse the drip tray and water
tank and dry thoroughly before replacing
them back onto the machine.
MAX
STEAM WAND BLOCKED
0.5s
During milk texturing, if the machine detects that
the steam wand is blocked, it will immediately stop
operating and the STEAM button light will be off.
Both the milk temperature and milk foam lights will
fully illuminate and flash. These lights will flash until
a manual steam purge has been completed.
• The steam wand should always be cleaned
after texturing milk. Wipe the steam wand with
a damp cloth.
0.5s
OR
2
L
68oz
+
OR

CLEANING THE STEAM WAND

EN
0.5s
&
5s
0.5s
&
15