Maintenance / Cleaning - J.P. SELECTA ICC GASTROVAC 20000 Manual De Instrucciones

INSTRUCTION MANUAL
Pic 7. probe placed in the housing at
the base of the pot
IF WE STOP THE VACUUM PUMP WHEN THE POT HAS ALREADY REACHED
A HIGH VACUUM LEVEL AND WE NEED TO START IT AGAIN, IT WILL BE NECESSARY TO
IN ORDER TO BREAK THE VACUUM ONCE THE COOKING PROCESS IS FINISHED,
DISCONNECT THE VACUUM HOSE FROM THE OUTLET OF THE LID, OR OPEN
THE VACUUM VALVE (12) UNTIL THE VACUUM MEASURE GAUGE INDICATES 0.
J
.P. SELECTA s.a.u.
CODE 80184 REV A
8. Switch on the main switch (1). To do impregnations at room
9 . Set a temperature. Press (2) key until led of temperature (8)
10. Set a time. Press (2) key until the led of the clock (7) lights up.
11. Start up vacuum pump with (6) key. To ensure tightness, press
12. Start up time counter with (5) key.
OPEN THE VACUUM VALVE (12) TO BREAK THE VACUUM.

8. MAINTENANCE / CLEANING

MAINTENANCE:
Before removing the cover, disconnect the equipment from
the mains.
The manipulation of the internal electronic circuits of the oven
by unauthorized personnel can cause an irreparable damage.
Take it to one of the ICC's authorized technical services.
CLEANING:
For the cleaning of the different parts, we recommend the following
products:
Cleaning of stainless steel: diluted vinegar.
Cleaning of plastic: diluted vinegar with a non abrasive cloth.
Cleaning inner pot: Use a liquid detergent and diluted vinegar.
Ctra. NII Km 585.1 Abrera 08630 (Barcelona) España
e-mail: selecta@jpselecta.es - www.jpselecta.es
Jul/2016 (It can be modifi ed without notice)
temperature, be sure that the temperature on display is closed
to 10ºC.
lights up. Maintain the key (2) pressed while setting the desired
temperature with keys (3) and (4). The set temperature will be
shown on the display (9).
Maintain (2) pressed while setting the desired time expresed
in minutes with keys (3) and (4). The set time will be shown
on the display.
fi rmly on the lid with the hand to start vacuum process.
Tel 34 937 700 877 Fax 34 937 702 362
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