Description Of Stop Modes; Stoppage Due To Faulty Operations - MBM FRG74A Manual De Uso E Instalación

Replacement of the nozzle (in the
case where the type of network gas is
different from that for which the ap-
pliance is preset- see chapter 6).

DESCRIPTION OF STOP MODES

In stoppage conditions cau-
sed by faults and emergen-
cies, in the event of imminent dan-
ger, it is mandatory to close all the
locking devices on the supply lines
upstream the
ter-Gas-Electrical).
STOPPAGE DUE TO FAULTY
OPERATIONS
Safety component / STOP: In si-
tuations or circumstances which can
be dangerous, a safety thermostat is
triggered, automatically stopping heat
generation. The production cycle is in-
terrupted until the cause of the fault is
resolved.
RESTARTING: After the problem that
triggered the safety thermostat is re-
solved, the authorised technician can
restart the appliance by means of the
specific controls.
COMMISSIONING FOR
INITIAL START-UP
When commissioning the ap-
pliance and when starting it after
a prolonged stop, it must be tho-
roughly cleaned to eliminate all resi-
due of extraneous material (see chap-
ter 3 / Removal of protective materials).
DAILY ACTIVATION
Check the cleanliness and hygiene
1.
of the appliance.
Make sure that the room exhaust sy-
2.
stem works properly.
When necessary, plug the appliance
3.
into the appropriate socket.
Open the network locks upstream
4.
the appliance (Gas - Water - Electr).
Make sure that the water drain (if
5.
present) is not clogged.
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
OPERATIONS FOR COMMISSIONING
appliance (Wa-
- 13 -
Proceed with the operations described
in "Starting production".
In order to free air in the pipes,
open the network lock, turn the
knob of the appliance while pressing it
in the piezoelectric position, place a
flame (match or the likes) on the pilot
light and wait for it to ignite.
DAILY DECOMMISSIONG / Upon
completion of the operations descri-
bed above:
1. Close the network locks upstream the
appliance (Water - Gas - Electric).
2. Make sure that the drain cocks (if
present) are "Closed".
3. Check the cleanliness and hygiene
of the appliance.
PROLONGED DECOMMISSIONING
/ In case of prolonged inactivity, per-
form all the procedures described for
daily putting out of service and protect
the parts most exposed to oxidation
as indicated below:
1. Use lukewarm water with a bit of
soap to clean the parts;
2. Rinse the parts thoroughly, wi-
thout using pressurised and/or direct
water jets;
3. Dry the surfaces carefully using
non-abrasive material;
4. Wipe a non-abrasive cloth lightly so-
aked with food-safe Vaseline oil over all
of the stainless steel surfaces in order
to create a protective film.
For appliances with doors and rubber
gaskets, leave the door slightly ajar to
let it air out and spread protective talcum
powder on the rubber gasket surfaces.
Periodically air the appliances and
rooms.
To make sure that the appliance
is in perfect technical conditions,
arrange for service at least once
a year by an authorised technician of
the assistance service.
5.
EN