Weston 36200 Manual Del Usuario página 10

Circulador de inmersión sous vide
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CLEANING
WARNING
w
above the MAX line.
NOTE: Unplug and cool water completely before
removing circulator and water from the cooking vessel.
1. Remove the circulator from the cooking vessel by
turning the knob on clamp counterclockwise until
loosened, then sliding the circulator off. (FIGURE 1)
2. Remove the vessel clamp by turning the thumb
screw counterclockwise and sliding it down the heat
shield. (FIGURE 2)
3. Remove cooled heat shield by turning counterclockwise
until unlocked. Slide off. (FIGURE 3)
4. Wipe the main housing with a damp cloth. Do not
use abrasive cleaners or metal scouring pads. Do not
immerse in water to clean. (FIGURE 4)
5. Clean heat shield with hot soapy water, then dry
thoroughly, or wash in top rack of dishwasher. DO NOT
use the "SANI" setting when washing in the diswasher.
"SANI" cycle temperatures could damage your product.
6. To replace the heat shield, slide over the heater, line
up the arrows, and turn clockwise until the shield
locks firmly into place. (FIGURE 5)
TROUBLESHOOTING
Display does not turn on.
• Is the unit plugged in? Test that the electrical outlet
is working with a lamp in known working order.
• Was the On/Off button pressed?
Condensation in the display.
• Turn unit off and allow the condensation to
evaporate from the display before using.
Sous vide food is cooked unevenly.
• Ensure all air is removed from the food pouch and
the pouch is fully submerged under water.
Overheating ( ) indicator is illuminated.
• Allow unit to cool. Remove heat shield and clear
any debris that may be in the housing and/or
on water and temperature probes. Reinstall the
stainless housing. Always ensure that heat shield
is in place when operating.
10
Electrical Shock Hazard. Unplug before cleaning, and do not immerse
FIGURE 1
FIGURE 2
FIGURE 3
FIGURE 4
FIGURE 5

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