Ambiano H-106 Manual Del Usuario página 10

NOTE: The Sous Vide has a water inlet and outlet located on the bottom of the
heating element. Water flowing out of the unit may be hotter than the rest of the
pot and if the food comes into direct contact with this stream of water it may
affect the desired cooking results. For optimal cooking results and to ensure the
food does not come in contact with the water flow, we recommend securing the
bag to the side of the pot that is opposite the Sous Vide.
CAUTION: The water will get hot. Use extreme caution when moving containers
of hot liquid. We recommend placing a trivet under the pot when the water is hot
in order to protect the countertop.
To set the timer:
1. Press the SET button once to set the hours, press the set button twice to set
the minutes. Use the "+" and/or "- " button to add or subtract time. Once
desired time is selected, hit the SET button and the timer will start.
2. The control panel will toggle back and forth showing set temperature and
time remaining.
NOTE: The TIMER will only begin counting down once the CURRENT
TEMPERATURE is the same as the SET TEMPERATURE.
WARNING: Never carry the Sous Vide by the heating element, power cord or
handle. Extreme caution must be used when moving hot liquids.
CAUTION: This unit becomes very hot and extreme caution should be used
during and after cooking and until it has cooled completely, after unplugging the
Sous Vide from the wall outlet.
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User instructions