Ambiano H-106 Manual Del Usuario página 6

12. Never leave the Sous Vide connected to the power outlet when not in use.
13. Do not place this unit on or near a hot gas or electric burner, or in a heated
oven.
14. Do not touch hot surfaces. Use handles or knobs.
15. To disconnect, always turn to "OFF" first, then unplug from the wall outlet.
16. Do not clean the product with metal scouring pads. Pieces can break off from
the pad and touch electrical parts, creating a risk of electrical shock.
17. Do not turn on the Sous Vide if the pot has no water.
18. Never operate the Sous Vide unless the water level is between "MIN" and
"MAX" levels. Only the heating element can be submerged in water: DO NOT
IMMERSE the power cord, control panel or clamp into water. If any parts
other than the heating element become submerged, unplug product
immediately and allow to dry thoroughly.
19. While cooking, energy can be saved by covering the pot or food grade
container. Note: Do not use plastic wrap as it should never come in contact
with the heating element.
20. After completing the cooking cycle, do not use the water left in the pot for
drinking or for further cooking.
21. Extreme caution must be used when moving an appliance containing hot oil or
other hot liquids.
22. All food items must be placed in a re-sealable food grade bag and not placed
directly in the water with the Sous Vide.
23. Do not pre-heat any food items.
24. Do not allow the Sous Vide to stand in sitting water when not in use.
25. The Sous Vide must be in a pot where the water level is between the MIN and
MAX lines for best result.
26. Do not use frozen meat or poultry unless it is thoroughly thawed out first.
CAUTION: This unit becomes very hot and extreme caution should be
used during and after cooking and until it has cooled completely, after
unplugging the Sous Vide from the wall outlet.
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Important safety instructions