4) Now close the lid
5) Start chopping by turning the speed regulator
time for chopping is 10 - 60 seconds.
If ingredients stick to the sides of the mixing bowl or the knife:
–
Switch the appliance off.
–
Remove the lid
–
Remove the ingredients from the cutting knife
dough scraper
–
Close the lid
–
Restart the appliance.
NOTE
►
Only process meat that is boneless!
►
Do not allow the appliance to operate for long periods when chopping (hard)
cheese. Otherwise the cheese will heat up, start to melt and agglutinate.
►
If you wish to add ingredients during the cutting process, add them via the
filling shaft
Do not exceed the maximum quantities specified in the table when adding
ingredients!
SKM 500 B2
.
.
.
.
! The appliance will stop if the lid is opened!
. The normal processing
and the inside using the
GB │ MT
│
117
■