Useful Tips - MPM MFR-06 Manual De Instrucciones

USEFUL TIPS

 When the appliance is used for the first time, it may emit a slight unpleasant smell or delicate
smoke. It is standard behaviour.
 Fry products of similar sizes or thickness as it will ensure their uniform frying at the same time.
 Do not fill the basket over the "MAX" level.
 Smaller ingredients usually require a slightly shorter frying time than larger ones.
 Large volumes of ingredients require a slightly longer frying time than smaller volumes.
 Shake smaller ingredients at the half of their frying time to move them around. This ensures
optimum results and prevents uneven frying.
 Fitfryer must not be used to prepare very greasy dishes, e.g. sausages.
 The optimum volume of ingredients to prepare crispy fries is 500 g.
 Fitfryer may also be used to preheat ingredients. In order to preheat ingredients, set the
temperature to 150°C, for about 10 minutes.
DEDICATED DISH PREPARATION PROGRAMMES
The appliance features 8 dedicated programmes for specific dish groups. Each programme
has its own dedicated frying time and temperature. Depending on what dish you are making
and what taste you want to achieve, you can modify each programme to suit your needs
by changing the time and temperature settings. It is not necessary to follow the dedicated
programmes strictly. They are intended to suggest the recommended starting parameters.
Over time, you will probably come up with your own time and temperature settings for each
programme depending on what dish you are preparing. Note that the more food in the
basket, the longer the frying time should be, and vice versa: the less food, the shorter the
time. The following programmes are available:
Programme Programme name
icon
"muffins"
"seafood"
"steaks"
"chips"
"chicken"
24
Dedicated Dedicated
running time temperature
30 minutes 160 °C
20 minutes 160 °C
25 minutes 180 °C
15 minutes 200 °C
20 minutes 200 °C