1. AG-71+72D-EU English
Cooking charts
tbsp = tablespoon
tsp = teaspoon
Food / Drink
Coffee,
1 cup
Milk,
1 cup
Water,
1 cup
6 cups
1 dish
One-plate meal
(Veg, Meat + side dishes)
Soup / Stew
Vegetables
Side dishes
1
Meat, 1 slice
Fish fillet
Cake, 1 slice
Baby food, 1 jar
Melting Margarine or Butter
Melting chocolate
1
from chilled
Vegetable
Quantity Setting Power
Broccoli
Peas
Onions
Carrots
Boiled potatoes
(salted)
Food
Goulash
Sausages, 8 pieces
4 pieces
Chicken legs
Fish fillet
Bread rolls, 2 pieces
Cake, 1 piece
Fruit e.g. strawberries
raspberries, cherries, plums
The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.
17/11/2005
13:10
ABBREVIATIONS USED
Cup = cupful
KG = kilogram
TABLE: HEATING FOOD & DRINK
Quantity Setting
Power
-g/ml-
-Level-
150
900 W
150
900 W
150
900 W
900
900 W
1000
900 W
400
900 W
200
900 W
200
900 W
500
900 W
200
900 W
500
900 W
200
900 W
200
900 W
150
450 W
190
450 W
1
50
900 W
100
450 W
TABLE: COOKING FRESH VEGETABLES
Time
-g-
-Level-
-Min-
500
900 W
6-8
500
900 W
6-8
250
900 W
4-5
500
900 W
9-11
500
900 W
7-9
TABLE: DEFROSTING
Quantity
Power
Time
-g-
-Setting- -Min-
500
270 W
8-9
600
270 W
6-8
300
270 W
3-5
200
270 W
3-4
400
270 W
5-7
1
80
270 W
1-1
/
2
150
270 W
1-3
250
270 W
3-5
Page 27
g = gram
ml = millilitre
l = litre
cm = centimetre
Time
Hints
-Min-
approx. 1
Do not cover
approx. 1
Do not cover
approx. 2
Do not cover, bring to the boil
8-10
Do not cover, bring to the boil
9-11
Cover, bring to the boil
4-6
Sprinkle sauce with water, cover, stir half
way through cooking time
1-2
Cover, stir after heating
2-3
Add water if necessary, cover, stir half
3-5
way through cooking time
2-3
Sprinkle with a little water, cover, stir half
4-5
way through cooking time
approx. 3
Sprinkle with a little sauce, cover
3-5
Cover
1
/
-1
Place on a plate
2
1
/
-1
Remove lid, stir well after heating
2
Check the temperature
1
/
Cover
2
3-4
Stir during cooking
Hints
divide into florets, cover, stir occasionally during cooking
cover, stir occasionally during cooking
whole, cook in microwave cling film
cut into rings, cover, stir occasionally during cooking
cut into large pieces of a similar size, add a little salt,
cover, stir occasionally during cooking
Hints
stir halfway through defrosting time
place next to each other, turn over halfway
through defrosting time
turn over halfway through defrosting time
turn over halfway through defrosting time
only begin to defrost
place on a plate
place next to each other, spread out evenly
turn over halfway through defrosting time
UK
min = minutes
Added water
-Tbsps/ml-
4-5 tbsp
4-5 tbsp
-
4-5 tbsp
150 ml
Standing time
-Min-
10-15
5-10
5-10
10-15
5-10
-
5
5
27