Freezing Fresh Food - Beko RDNE455E30VDZX Manual Del Usuario

Operating the product
5.24. Freezing
fresh food
In order to preserve the quality
of the food, it shall be frozen as
quickly as possible when it is
placed in the freezer compartment,
use the fast freez ng feature for
th s purpose.
You may store the food longer n
freezer compartment when you
freeze them wh le they are fresh.
Pack the food to be frozen and
close the pack ng so that t would
not allow entrance of a r.
Ensure that you pack your food
before putt ng them n the freezer.
Use freezer conta ners, fo ls and
mo sture-proof papers, plast c
bags and other pack ng mater als
nstead of trad t onal pack ng
papers.
Label each pack of food by add ng
the date before freez ng. You may
d st ngu sh the freshness of each
food pack n th s way when you
open your freezer each t me. Store
the food frozen before n the front
s de of compartment to ensure
that they are used f rst.
Freezer
Compartment compartment
Setting
-18°C
-20,-22 or
-24°C
Quick Freeze
-18°C or colder
Fridge
Setting
4°C This is the normal recommended setting.
These settings are recommended when the ambient
4°C
temperature exceeds 30°C.
Use when you wish to freeze your food in a short time.
4°C Your product will return to its previous mode when the
process is over.
Use these settings if you think that your fridge
compartment is not cold enough because of the hot
2°C
ambient conditions or frequent opening and closing of
the door.
The freezer compartment
C
defrosts automatically.
Frozen food must be used
mmed ately after they are thawed
and they should not be re-frozen.
Do not freeze too large quant t es
of food at one t me.
Remarks
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Refr gerator / User Manual