CLEANING THE BLADE
Useprotectiveglovesandconcentrateonthejobathand.DANGER!Makesurethicknesscontrol
knobisfullytotheright,sothegaugeplatecoverstheknife.
1. Press a damp cloth on the surface of the blade
andmoveitslowlyfromthecentertotheedge,as
showninthepicture,onthesideofthebladecover
and on the other side.
2. Sanitize and dry in the same way using a dry cloth.
3. Repeat cleaning both front and back of knife with
clear water.
4. Alwaysmovefromthecenteroutward.NEVER
MOVEYOURHANDTOWARDSTHEEDGE
OFTHEKNIFE.Sanitizeandallowtodry.
CLEANING THE RING GUARD
1. Foldaclothwipethathasbeensubmergedinfreshdetergentsolutionandworkitbetweenthe
ringguardandtheknife,startingatthebaseoftheringguard.Carefullyworktheclotharound
theknife,cleaningtheedgeoftheringguardandedgeofthegaugeplate.USE
EXTREME CAUTION.
2. Sanitize and allow to dry.
CLEANING THE BODY OF THE MACHINE
1. Clean the machine body with a damp cloth or a
sponge rinsing frequently with hot water and cleaning
solution. Rinse with hot water. Sanitize and let
air dry.
2. Cleanalsothegaugeplateandtheindexingknob.
While doing this operation pay attention to the knife.
Don't open the gauge plate or you risk to be cut!
CLEANING THE COMPONENTS IN THE BASE
Thecomponentscontainedinthebasedonotneedanyspecialcleaning;occasionallyremovethedust
that can accumulate in the end area of the carriage and of the thickness plate regulation.
WARNING
BK45780 (07-21) Owner/Operator Manual • 13