Moulinex ME206181 Manual Del Usuario página 14

USING YOUR APPLIANCE
MINCING HEAD (A)
Assembling the mincing head (diagrams 1.1, 1.2 and 1.3)
Take the body A1 by the feeder tube,
placing the widest opening facing
upwards. Then introduce the screw
A2 (long axis first) into the body A1.
Fit the stainless steel blade A3 onto
the short axis that protrudes from the
screw A2 placing the sharp edges to-
Fitting the mincing head to the appliance (diagrams 2.1 and 2.2)
Place the mincing head, with the
feeder tube angled to the right,
opposite the unplugged motor unit E.
Line up the 2 bayonets of the mincing
head with the 2 notches on the
motor unit.
Engage the mincing head fully into
the motor unit E and then turn the
Use
Prepare all of the food to be minced
and remove the bones, cartilage and
gristle. Cut the meat into pieces (2 cm
x 2 cm approximately).
Place a container under the mincing
head.
Tip:
At the end of the operation, you can
pass a few pieces of bread through in
order to remove all of the mince.
wards the outside. Place the disc of
your choice onto the blade A3, lining
up the 2 lugs with the 2 notches on
the body A1.
Screw home (without locking) the
nut A5.
feeder tube to the left until it reaches
a stop (the feeder tube should be
vertical at this point).
Engage the removable tray B onto
the lugs of the mincing head feeder
tube.
Plug in your appliance; it is ready for
use.
Press position"1"of button D to operate
the appliance, place the pieces on
the tray and slide them one by one
into the feeder tube using the pusher C.
Never push food into the feeder tube
with your fingers or another utensil.
Recipe:
NB: For recipes that require a high
power, do not use the appliance for
more than 20 seconds at a time.
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