Cleaning And Maintenance - Royal Catering RC-C501 Manual De Instrucciones

b) Temperature settings:
- Press the "Set" button until the display flashes. Use buttons (8) and
(9) to set the preferred temperature. To save the settings, press the
"Set" button or wait about 10s.
-The "Heat" LED is lit when heating is active on the unit. After reaching
the set temperature or if a fault occurs, the LED is out.
Note: When used for the first time, the heating elements may emit a
small amount of smoke.
c) The "Set" LED is on when you are entering parameter settings. After
exiting the settings, the LED goes out.
d) The "Fault" LED is on when there is a fault in the device.
5. By pressing the (8) or (9) button, you can see the time countdown on
the display. After 2 seconds, the display will automatically revert to
the temperature.
6. Before placing food on the grill hob, grease it with cooking oil using
something like a brush.
ATTENTION! Use appropriate utensils to put on and take off food to
be grilled. Do not use metal utensils – these may damage the heating
surface.
7. Regularly check the fill level of the collecting drawer to avoid
overfilling it.
8. After using the device, turn it off with the On / Off button and
disconnect it from the power source.
3.4.

Cleaning and maintenance