Spare Parts; Advice During Cooking - Piron PF4003 Traducción De Las Instrucciones Originales

There is no water inflow
from the humidifier pipes
Water leaking from the
gaskets with the door
open
Water leaking from the
gaskets with the door
open
The fan stops while the
oven is on
If the problem persists we advise you to consult a retailer of manufacturer asking for Assistance Service
specifying the problem and supplying your the code (Art.)
provided on the INFORMATION PLATE on the back of the machine.

SPARE PARTS

Use only authorized parts for product repair. All interventions shall be carried out by authorized and
specialized technical personnel. Contact the Assistance Centre to request spare parts.
VI.

ADVICE DURING COOKING

Where the grill is used to cook fatty food such as roasts or poultry it is advisable to insert a container on the
bottom of the cooking chamber to collect the fat during cooking.
While cooking food with full containers or filled with liquids, ensure they do
not spill, both during and after cooking on taking them out of the oven.
Scalding danger!
When ovens are placed on leavening cabinets, stainless steel tables or other
ovens, it is not advisable to use shelves so high that the inside of the oven is
not at eye level. Scalding danger!
Always clean accessories before use.
To cook food perfectly and uniformly it is not advised to use deep baking trays because they would prevent
the correct air circulation. There must be a space of at least 2cm between the top tray and food.
To cook uniformly do not overload the oven and make sure baked goods or bread face the right direction
toward airflow in the cooking chamber.
Correct use of core probe: insert in the thickest part of the food from top to bottom until the centre is reached
with the core probe.
To counteract the loss of heat through opening the door to put food in the oven, it is advised to preheat to at
least 30 °C higher than the desired cooking temperature.
In case of interventions on the food, leave the door open for the least time possible, so as to prevent the
temperature within the oven from dropping to a point of jeopardizing successful cooking.
WARNING: it is advisable to open the door twice: keep the door ajar (3-4 cm) for 4-5'', then
open completely. This is to prevent heat and steam causing annoyance or burns.
DEFROST
The oven can be used for accelerating the defrosting process for foods to be cooked, by using forced air at
ambient temperature or at lower temperature (depending on the size of the product to be defrosted). This
guarantees quick thawing of frozen products without altering their taste and aspect.
E n g l i s h
The water filters are
blocked by impurities at
the top
Dirty lining
Damaged gasket
Problem regarding the
closure of the door
Safety thermostat
measure motor
Motor capacitor break
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Clean the filters
Clean the lining with a damp cloth
Contact specialised technician for repair (Assistance Service ).
Contact specialised technician for repair (Assistance Service ).
Turn off the oven and wait for the motor's thermal protection to
reset itself. If the problem persists call a specialised repair
technician (Assistance Service).
Contact specialised technician for repair (Assistance Service ).
and appliance Ser N°. This information is