Masterpro BGMP-9142 Manual De Instrucciones página 18

EN
IMPORTANT NOTE – OVERHEATING PROTECTION: To maintain the device at its best
performance and to prolong the motor life, the total operating time of the unit is 230s, which for
example is 6 cycles in BLEND mode. After the max operating time is reached, the device will turn off
automatically to cool down for 10 min, before it can be used again.
HEAT BLENDING
1. Fill in the ingredients up to
the MAX level marked on the
cup.
2. Cover the jug with lid and lock it in (rotate it clockwise) position where arrows on the lid and jug's
handle align.
3. Lift the jug onto the main unit and press
it slightly down until your hear »click«
sound, which indicates that the jug is
connected properly.
NOTE: The content should
never exceed the MAX level.
MAX
4. Press the HEATING BLEND MODE button and
the mode light will start to flash. Press the button to
start the HEATING BLEND cycle, you will hear the
beep sound and the mode light will turn on. After
the cycle is completed, the device will stop and
switch to stand by mode automatically.
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Quickly double tap will switch to lower temperature and tap one more time will switch to
medium temperature.
For best performance the recommended food
should be in cubes of 1 x 1 x 1 cm.
NOTE: The content after finished cycle is hot. Open the lid carefully to prevent scalding. Do not open
the lid During the HEATING BLEND cycle.
5. Remove the jug from the unit and open the lid (turn counter clockwise )with caution as the content
is hot.
TIPS & RECOMMENDATION
• Due to the high friction created in cup by the blades the content temperature could raise slightly. To
prevent this, an ice cube or two can be added to maintain the temperature.
• If the food sticks to the wall of the blender jar, switch off the appliance and unplug it. Then use soft
spatula (not supplied with the product) to remove the food from the wall.
• The potatoes for creamy soups should be precooked.
• If ingredients get stuck in the 700 ml, remove them from the base, shake or tap it slightly and
continue with the process.
Heat Blending cycle (heating up to max 70 °C +15
min cooking at 70°C + 3 x pulsing + 90 s blending).
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EN