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Idiomas disponibles
Idiomas disponibles
en-us_main.book.book Page 39 Wednesday, February 15, 2023 10:43 AM
Setting
Low
• Vegetables
(Lo-3)
• Rice
• Pasta
• Sugary sauces (tomato sauce,
BBQ sauce)
• Cream-based soups and sauces
Medium
(3-7)
• Stews and chili
• Warming empty plates or serving
dishes
• Broth-based soups
High
(7-Hi)
• Hot beverages (hot cider, hot
chocolate)
Oven
Before Using the Oven
NOTE
• Because the oven temperature cycles, an oven
thermometer placed in the oven cavity may not
show the same temperature that is set on the
oven.
• It is normal for the convection fan to run while
preheating during a regular bake cycle.
• The convection fan motor may run periodically
during a regular bake cycle.
• The heat turns off if the door is left open during
baking. If the door is left open for longer than 30
seconds during baking, the heat turns off. The
heat turns back on automatically once the door
is closed.
• Avoid opening the oven door more than
necessary during use. This helps the oven
maintain temperature, prevents unnecessary
heat loss, and saves on energy use.
Oven Vent
Areas near the vent may become hot during
operation and may cause burns. Do not block the
vent opening. Avoid placing plastics near the vent
as heat may distort or melt the plastic.
Food Item
It is normal for steam to be visible when cooking
foods with high moisture content.
Oven Vent
a
Vent trim
b
CAUTION
• The edges of the range vent are sharp. Wear
gloves when cleaning the range to avoid injury.
• Do not block, touch or place items around the
oven vent during cooking.
- Do not block the oven vent when cooking to
allow for proper air flow. Do not touch vent
openings or nearby surfaces during any
cooking operation.
Using Oven Racks
The racks have a turned-up back edge that
prevents them from being pulled out of the oven
cavity.
CAUTION
• Replace oven racks before turning the oven on
to prevent burns.
• Do not cover the racks with aluminum foil, or
any other material, or place anything on the
bottom of the oven. Doing so will result in poor
baking and may damage the oven bottom.
• Only arrange oven racks when the oven is cool.
• Do not place objects heavier than 33 lb (15 kg)
on the racks. Do not place heavy objects on the
corners of the racks. Doing so can damage the
racks.
Removing Racks
1
Pull the rack straight out until it stops.
2
Lift up the front of the rack and pull it out.
OPERATION
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