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12
19
18
24
14
15
22
Fig. 2
14
20
2
1
4
11
10
1a
23
13
8
5
3
17
13
21
7
6
1b 1c 1d 1e
1h
1g 1f
SLC 300 - 330 - 350
SLC 350A
MAIN
COMPONENTS
1.
Start button
2.
Stop button
3.
Slice thickness
regulating knob
4.
Foot
5.
Handle for plate pushing
6.
Carriage
7.
Plate locking knob
8.
Meat table
10. Top clamp
11. Blade cover (blade cover)
12. Sharpener
13. Product holder handle
14. Thickness gauge plate
15. Casing
17. Lubricating point for guide
bars
18. Blade
19. Blade cover tension rod
20. Slice deflector
21. Blade guard ring
24. Meat table safety guard
SLC 350A
22. Control pushbuttons
23. Carriage release handle
1a. Product holder extension
adjustment knob
1b. Start blade
1c. Led - Start blade
1d. Led - Power supply
1e. Stop blade
1f. Stop meat table
1g. Led - Start meat table
1h. Start meat table
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