Using the cooktop
Griddle (Additional purchase Accessories)
• Before using the griddle for the first time, wash it in hot, soapy water, then rinse, and
let it dry fully.
• For best results, preheat the griddle for 5 minutes.
• Orient the griddle's grease trap at the rear of the cooktop.
CAUTION
Avoid using metal utensils on the surface because they can scratch the non-stick coating.
NOTE
Clean the griddle after each use.
The information for preheating is as below table.
Type of food
Preheating time
Pancakes
3 - 5 min
Hamburgers
3 - 5 min
Fried Eggs
3 - 5 min
Bacon
3 - 5 min
Breakfast Sausage
3 - 5 min
30
English
DOP30T940DS_DG68-01459A-00_EN+MES+CFR.indb 30-31
DOP30T940DS_DG68-01459A-00_EN+MES+CFR.indb 30-31
1. With all burners off and the range cool
to the touch, place the griddle and
grate in the left of cooktop.
• The specified burners are the same
size, which ensures even cooking
front and rear.
• Fit the tabs on the bottom of the
feet into the inside corners of the
grate. Slight rocking is normal.
2. push-turn the Left burners knob to
the Ignite (flame) setting. The burner
ignites.
Preheating setting
Cook setting
Med - Lo
Med - Lo
Med - Hi
Med - Hi
Med - Lo
Med - Lo
Med
Med
Med
Med
Wok Ring
Woks are often used for stir frying, pan frying, deep frying, and poaching. The provided
wok Ring supports 12" to 14" woks.
1. Turn off all burners, and wait until the
grates completely cool down.
2. Place the wok Ring on the grate over
the 23K BTU Dual burner.
3. Put a wok on the wok Ring. Make sure
the wok settles on the wok Ring.
4. Turn on the burner, and adjust the
flame level as appropriate.
CAUTION
• Do not remove the wok Ring until the
cooktop grates, surfaces, and wok Ring
completely cool down.
• Do not use cookware with a flat bottom
or with a diameter less than the wok
ring diameter. The cookware may tip
over.
• Do not use an oversized wok. The
burner flames may spread out, causing
damage nearby.
• Do not use the wok grate and the
griddle at the same time.
English
2023-01-17 오후 3:01:53
2023-01-17 오후 3:01:53
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