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Oven safety
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not damage, move, or clean the door gasket.
• Do not spray water on the oven glass while the oven is on or just after you have turned it off.
• Do not use aluminium foil or foil liners anywhere in the oven. Do not use aluminium foil or
like material to cover any holes or passages in the oven bottom or to cover an oven rack.
• Stand away from the oven when opening the oven door.
• Keep the oven free from grease buildup.
• When repositioning the oven racks, make sure the oven is completely cool.
• Only use cookware that is recommended for use in gas ovens.
• To avoid damaging the burner control knobs, always bake and/or broil with the oven door
closed.
• Do not broil meat too close to the burner flame. Trim excess fat from meat before cooking.
• When using cooking or roasting bags in the oven, follow the manufacturer's directions.
Storage drawer safety
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not use the oven for non-cooking
purposes such as drying clothes or storage.
Use the oven for cooking purposes only.
• Make sure the inner portion of the split
oven-rack is in the proper position within
the outer rack.
• Make sure the oven racks are placed on
the same level on each side.
• Do not use the drawer for non-cooking
purposes such as drying clothes or storage.
Use the drawer for cooking purposes only.
• Do not touch the interior drawer surface or
heating element.
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