position "pilot on".
- To switch off the pilot flame, press and turn the
knob to position "Off".
14. PROLONGED DISUSE
Before any prolonged disuse of the appliance,
proceed as follows:
- Clean the appliance thoroughly.
- Rub stainless steel surfaces with a cloth soaked in
vaseline oil to create a protective film.
- Close cocks or main switches ahead of the
appliances.
Following prolonged disuse, proceed as follows:
- Inspect the appliance thoroughly before using it
again.
- Allow electric appliances to operate at the lowest
temperature for at least 60 minutes.
INSTRUCTIONS FOR CLEANING
IV.
15. REMINDERS FOR CLEANING
READ THIS MANUAL CAREFULLY. IT
PROVIDES
INFORMATION
INSTALLATION,
MAINTENANCE OF THE APPLIANCE.
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR
INJURY RESULTING FROM FAILURE
TO OBSERVING THE FOLLOWING
RULES.
DISCONNECT
ELECTRIC
BEFORE
OPERATION.
- Clean the satin finish stainless steel exterior
surfaces, the cooking wells and the surface of the
hotplates every day.
- At least twice a year, have an authorized technician
clean the internal parts of the appliance.
- Do not use corrosive products to clean the floor
beneath the appliance.
IMPORTANT
FOR
SAFE
USE
AND
THE
APPLIANCE
SUPPLY,
IF
PRESENT,
CARRYING
OUT
ANY
- Do not use direct or high pressure water jets to
clean the appliance.
SATIN FINISH STAINLESS STEEL SURFACES
- Clean the surfaces with a cloth or sponge using
water and proprietary non-abrasive detergents.
Follow the direction of the satin finish lines. Rinse
repeatedly and dry thoroughly.
- Do not use pan scourers or other iron items.
- Do not use chemical products containing chlorine.
- Do not use sharp objects which might scratch and
damage the surfaces.
COLLECTION TRAYS
- Clean the surface, removing grease, oil, food
residue etc...
GAS GRILL
Cleanind the burner and brazier grille
IMPORTANT:
OUT ANY CLEANING OPERATIONS,
MAKE SURE THE GRILLES ARE COLD.
- Lift up and remove the cooking grille and the
splashguard.
- Remove the tiles.
- Proceed to clean the burner around the fl ame zone
and along the flame protector apertures, removing
all traces of dust and burnt-on residue whilst taking
care not to enlarge the flame apertures.
- Using a scraper, clean the fi ns of the combustion
chamber that convey cooking juices into the
collection drawer and then wipe with a damp cloth.
- Take care not to damage the pilot ignition unit.
- Refit the tile, taking care to insert the front pins in
their seats.
GAS LAVA STONE GRILL
IMPORTANT:
OUT ANY CLEANING OPERATIONS,
MAKE SURE THE GRILLES ARE COLD.
- Lift up and remove the cooking grille and the
brazier containing the lava stone.
22
BEFORE
CARRYING
BEFORE
CARRYING