Brew Monk B40 Manual Del Usuario página 20

EN – Brew Monk User Manual
• Adjust the flow rate using the black valve on the circulation pipe for the correct circulation speed. If the
pump speed is too fast, the grain basket (8) will overflow down the central pipe, and the bottom of the
kettle may run dry and cause ingredients to burn and overheat the element. It is therefore recommended
to only open the valve halfway for the best results.
• The black valve, on the circulation pipe, in horizontal position closes the ball valve.
The ball valve is open when the black valve on the circulation pipe is in the vertical position.
• Switch off the pump when you close the black valve for longer than 5 seconds.
• Always close the black valve and switch off the pump before removing the curved pipe (11).
• Do not run the pump during wort boiling.
• If you wish to use the pump to cool your wort (using a counterflow chiller, for example), make sure your
wort has first cooled down to 98°C to ensure there are no air bubbles left. This prevents damage to the
pump. Always make sure you do not put any loose hops or spices in the kettle to ensure the opening
does not get clogged up.
2.2 Assembling the bazooka filter
Attach the bazooka filter (12) on the male thread inside the
Brew Monk using the coupling piece and tighten using a
screwdriver (see the image below).
2.3 Assembling the overflow pipe
C
20
A
D E
A
1 x top malt screen
(1 centre hole +
2 small holes)
B
1 x reinforced lower
malt screen
(1 centre hole)
C
2 x handles
B
D
1 x nut
1 x extendable overflow
E
pipe