EN – Brew Monk User Manual
4. Maintenance
•
It is very important to clean the machine after every use. The dry ingredients may stick to the metal
and inside the pump.
•
Rinse the machine with 5 to 10 litres of 60°C water for 15 minutes or more until it is clean. Turn on the
pump during cleaning.
•
Do not use sharp, metal utensils to remove any residue. Use a soft cloth or soft scouring pad to clean
the inside of the kettle.
•
Any wort residue marks on the kettle base should be cleaned before its next use.
•
Reverse-flush the pump by connecting a hose to the curved pipe. To do this, connect a silicone hose to
the curved pipe AND to the valve and open both valves. Next, turn on the pump.
•
Use suitable cleaning agents (Chemipro
•
Do not splash any electronic parts of the machine.
•
Do not immerse the machine in water.
•
Store the machine in a dry place. Do not plug it in when not in use.
Tip: You can find an FAQ section on the online platform containing answers to frequently asked questions.
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Website: www.brewmonk.eu
Platform: www.mybrewmonk.eu
Distributed by Brouwland
Korspelsesteenweg 86
3581 Beverlo, Belgium
www.brouwland.com