Klarstein CHEF-FUSION Manual página 78

EN
78
Model identifier
Type of hob
Number of cooking zones
and/or cooking surfaces
Heating technology
(Induction cooking zones
and cooking surfaces,
radiant cooking zones,
hotplates)
For circular cooking zones
or surfaces: Diameter of
the usable surface for
each electrically heated
cooking zone, to the
nearest 5 mm.
For non-circular
cooking zones or
surfaces: Length and
width of usable surface
for each electrically
heated cooking zone
and each
electrically heated
cooking surface, accurate
to 5 mm.
Energy consumption per
cooking zone or surface
per kg
Energy consumption of
the hob per kg
Symbol Value
10045303 10045556 10045557 10045558
Built-in hob
Induction cooking zones
Ø N/A
Left Front 19 ⋅19
L Left Rear 19 ⋅19
W Right Rear 19 ⋅19
Right Front 19 ⋅19
Left front: 270.60
EC Left rear: 173.60
Electrical Right rear: 192.80
Hob Right front: 173.70
Flexi zone: 186.90
EC
Electrical 186.60
hob
Unit
4
cm
cm
Wh/kg
Wh/kg