Gaggenau VG231120F Manual De Usuario página 11

We recommend woks with a domed base. A high-qual-
ity wok can be purchased through the customer ser-
vice, from specialist retailers or online.
→ "Accessories", Page 8
¡ When cooking with the wok, use only cooking oil
that is suitable for heating to high temperatures,
such as groundnut oil.
Cleaning and servicing
10 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
10.1 Cleaning products
You can obtain suitable cleaning products from after-
sales service or the online shop.
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
Do not use steam- or high-pressure cleaners to
▶
clean the appliance.
WARNING ‒ Risk of burns!
The appliance becomes hot during operation.
Allow the appliance to cool down before cleaning.
▶
ATTENTION!
Unsuitable cleaning products may damage the sur-
faces of the appliance.
Do not use harsh or abrasive detergents.
▶
Do not use cleaning products with a high alcohol
▶
content.
Do not use hard scouring pads or cleaning
▶
sponges.
Only use glass cleaners, glass scrapers or stainless
▶
steel care products if recommended in the cleaning
instructions for the relevant part.
Wash sponge cloths thoroughly before use.
▶
10.2 Cleaning the pan support manually
Clean the wok ring in the same way as the pan sup-
port.
WARNING ‒ Risk of burns!
The appliance becomes hot during operation.
Allow the appliance to cool down before cleaning.
▶
1. Carefully remove the pan support.
Soak the pan support in the sink.
2.
Clean the pan support using a scrubbing brush and
3.
washing-up liquid.
Clean the area around the rubber buffers carefully
so that they do not become detached.
4. Rinse the pan support rinse with clean water.
Dry the pan support with a kitchen towel.
5.
10.3 Cleaning the pan support in the
dishwasher
Clean the wok ring in the same way as the pan sup-
port.
WARNING ‒ Risk of burns!
The appliance becomes hot during operation.
Allow the appliance to cool down before cleaning.
▶
¡ Cook the ingredients at a high heat, while stirring
constantly. Do not cook them for too long. The ve-
getables should be al dente.
¡ For stirring the food and for taking it out of the pan,
it is best to use a shallow ladle with a long handle
made from a heat-resistant material.
Carefully remove the pan support.
1.
Clean in the dishwasher at a maximum temperature
2.
of 60 °C.
Note: When cleaning in the dishwasher, the pan sup-
ports may become discoloured. This discolouration
does not affect their usability.
10.4 Cleaning the burners
After a long period of use, the brass burner parts be-
come darker due to natural oxidation. This discoloura-
tion does not affect their usability.
WARNING ‒ Risk of burns!
The appliance becomes hot during operation.
Allow the appliance to cool down before cleaning.
▶
Carefully remove the pan support.
1.
Carefully remove the burner parts.
2.
Clean the burner parts using a scrubbing brush and
3.
washing-up liquid.
Rinse the burner parts with clean water.
4.
Ensure that the burner parts are completely dry be-
5.
fore fitting them; otherwise, there may be ignition
problems or problems during operation.
10.5 Cleaning the stainless steel surfaces
1. Observe the information regarding the cleaning
agents.
→ "Cleaning products", Page 11
Clean using a sponge cloth and hot soapy water in
2.
the direction of the finish.
Dry with a soft cloth.
3.
Apply a thin layer of the stainless steel cleaning
4.
product with a soft cloth.
Tip: You can obtain stainless steel cleaning products
from after-sales service or the online shop.
10.6 Cleaning the controls
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
Do not detach the control knobs to clean them.
▶
Do not use wet sponge cloths.
▶
Observe the information regarding the cleaning
1.
agents.
→ "Cleaning products", Page 11
Clean using a damp sponge cloth and hot soapy
2.
water.
Dry with a soft cloth.
3.
Cleaning and servicing en
11